Browse the over 1,500 recipes for the beginner to the experienced cook... with lots of photos and all with easy to follow instructions, helpful hints and tips...plus loads of information..... enjoy!

Never Miss a Post... Subscribe Via Email

Enter your email address:

Delivered by FeedBurner

Or Subscribe to Our Feeds Via a Reader

Making Leftovers Interesting

Cooking Tip of the Day

Let’s face it we know ahead of time that there will inevitably be leftovers. If you plan on serving them for another meal, you may want to consider adding a new addition to the meal… a special dish that will “dress up” the leftover.

In the case of Easter ham, why don’t you consider making Ambrosia… a fruit salad with mini marshmallows and a sweet and tangy whipped cream over them… kids will love it and it goes so well with ham and it’s a great way to get everyone to eat their fruits!

I posted an Ambrosia recipe today that I adadpted slightly from Alton Brown of the Food Network that is just wonderful..


Chris April 13, 2009 at 10:45 AM  

Ambrosia reminds me so much of Easter. Thanks for posting!


Foodie Blogroll

  © Blogger template ProBlogger Template by Ourblogtemplates.com 2008

Back to TOP