This is a terrific punch recipe that is always a hit. I made this punch years ago for the 25th wedding anniversary party I threw for my parents. Before the party my father insisted that it was only for “the women… men would never want it”… and advised me not to buy enough for two batches… being a true-to-form daughter… I didn’t listen and bought enough for two patches anyway… and I was glad I did… but we ran out anyway…. Women were drinking it in punch glasses and men were filling highball glasses (in case you don’t know what size that is… it’s the tall ones).
This has a light fruity flavor and works really well with the Sangria wine. It goes with a wide variety of foods and is relatively inexpensive to make…. And most of all it looks really festive.
Sangria Punch Recipe:
All you need:
1 quart of Sangria
28 oz. club soda
3-4 shots Grand Marnier
3-4 tablespoons of sugar (to taste)
Frozen or canned sliced peaches (drained)
Slices of oranges and/or lemons
All you need to do:
Combine Sangria, club soda, Grand Marnier and sugar.
Pour into a punch bowl or pitchers.
Float a sampling of the fruit in the punch bowl or pitchers.
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