Grilled Cheddar and Apple Sandwich makes an ordinary grilled cheese sandwich special … the combination of cheddar and apple is a traditional one and there is no reason not to put it in a sandwich. I like to use fresh bread.. in this case.. I used slices from a Tuscan loaf we had… a wonderful lunch!
I like to put two layers of cheddar one under and one over the apples… as it melts it sticks to the bread and the apple .. making it much easier to flip over.
You can find slices of sharp cheddar in the dairy aisle in the grocery store.
Use any variety apple you prefer.. I used a Granny Smith apple.. I like the tart crisp flavor.
If you want even more flavor try spreading a little Dijon mustard on the inner side of the bread.
Try this delicious combination on your next grilled cheese sandwich.
Recipe: Grilled Cheddar and Apple Sandwich
All you need:
Thick sliced bread
Sharp cheddar cheese slices
Granny smith apple slices
Butter or margarine
All you need to do:
Spread margarine on 1 side of each slice of bread.
Place 1 of the slices, margarine side down, layer the cheddar, then apple and more cheddar on the dry side.
Place 1 of the slices, margarine side up, on top of the cheese.
Place on a hot griddle.
When the bottom is golden in color, carefully flip it over and press it gently with a spatula.
Cook until the bottom is golden and cheese has melted… remove it from the griddle and allow it to set for 1-2 minutes. Cut it in half and serve.
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