Tip of the Day
Toasting pecans give them a wonderfully enhanced nutty flavor…. so many recipes call for toasted pecans…..I thought I’d post this quick tip…… try it in your recipes that call for pecans… or toss on a salad…. so tasty and so easy to do!
All you need to:
Heat oven to 350 degrees F.
Spread the pecans on a baking sheet.
Bake for about 5-8 minutes or until the pecans are lightly browned and aromatic (fancy word for smelling great).
2 comments:
Toasting the nuts makes all the difference.
I agree completely!
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