Tip of the Day
Lay soft corn tortillas in a skillet for 3-5 seconds to warm them to prevent cracks. You can also place them on a plate with a damp paper towel over them and microwave them for 5 seconds on high.
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1 comments:
Thank you so much for this tip. This is the main reason I don't make enchiladas. I saw your recipe today and thought I'd give it a try. This tip will help a lot.
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