This recipe for Peach Melba Trifle is a combination of several recipes. It combines a good and quick trifle recipe with the Peach Melba recipe… what could be better?… quick, easy and oh soooo good.
If you want this to be non-alcoholic…. I would use some juice instead of the Peach Schnapps…. I personally like the mixed juices… orange, peach, mango would work really well here… or you can use the syrup from the can of peaches.
Try this next time you want to make a dessert for company…
Enjoy!
Individual Peach Melba Trifles Recipe:
All you need:
1 package ladyfingers
Peach Schnapps
½ cup raspberry seedless syrup or all fruit or jam
1 package instant vanilla pudding mix (4 serving size)
1 ½ cups cold milk
½ cup heavy whipping cream
1 can peach slices in syrup
Whipped cream
Slivered almonds
All you need to do:
Cut the lady fingers in half and place them in the bottom of dessert glasses…
Margarita or Martini glasses work well.
Drizzle the Peach Schnapps on the lady fingers.
Place 3-4 peach slices on the lady fingers.
Drizzle the raspberry syrup over the peach slices… if you need to substitute preserves or jam… you will need to put it in the microwave and nuke it for about a minute until melted…allow to cool slightly… then drizzle it over the peach slices. Set aside.
In a medium bowl combine the vanilla pudding mix with the 1 ½ cups of milk. Whisk until thick.
Fold in the heavy cream until it is evenly incorporated in the pudding.
Put a generous scoop of pudding on the red raspberry syrup.
Top with a little whipped cream.
Sprinkle slivered almonds on top and serve.
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