Recipe: Creamed Spinach

This is a quick and delicious spinach recipe that is sure to get the family to eat their veggies!

You can use either regular Philadelphia Cream Cheese or reduced fat cream cheese or even fat free….

An optional topping can be … 1/3 cup crushed seasoned croutons.







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Creamed Spinach Recipe:

All you need:

2 (10 oz.) packages frozen chopped spinach, thawed and well drained
2 (8 oz) containers Philadelphia Brand Soft Cream Cheese
Dash of ground nutmeg
Salt and pepper to taste

All you need to do:

Preheat oven to 350 degrees.

Place all ingredients together in a food processor and pulse a few times until well blended.

Pour mixture into a 1 quart casserole.

Bake 25 to 30 minutes or until bubbly.