Cooking Tip of the Day
Let’s face it we know ahead of time that there will inevitably be leftovers. If you plan on serving them for another meal, you may want to consider adding a new addition to the meal… a special dish that will “dress up” the leftover.
In the case of Easter ham, why don’t you consider making Ambrosia… a fruit salad with mini marshmallows and a sweet and tangy whipped cream over them… kids will love it and it goes so well with ham and it’s a great way to get everyone to eat their fruits!
I posted an Ambrosia recipe today that I adadpted slightly from Alton Brown of the Food Network that is just wonderful..
Ambrosia reminds me so much of Easter. Thanks for posting!
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