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Recipe: Corn Dog Casserole
All you need:
1 pkg (6.5 oz.) Jiffy Corn Muffin and Bread Mix
1/3 cup milk
2 tablespoons butter or margarine, melted
1 egg, beaten
1 can (28 oz.) baked beans
1 package hot dogs, cut into chunks
½ cup barbecue sauce
1 small onion, finely chopped
All you have to do:
Preheat oven to 375 degrees.
Combine baked beans, barbecue sauce, onion and hot dogs in a 2 qt casserole.
Bake in oven until mixture is bubbling.
In medium bowl, combine corn bread mix, milk, melted butter and egg with a few rapid strokes. Batter will have small lumps.
Spoon batter around rim of casserole leaving the center exposed.
Bake for 20-25 minutes or until topping is golden brown.
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