Cream Cheese frosting goes great with carrot cake…… so here’s my recipe for the frosting…
Cream Cheese Frosting Recipe:
All you need:
1 stick of butter, softened
1 (8 oz.) package of Philadelphia Brand Cream Cheese, softened
3 cups confectioner’s sugar
1 teaspoon vanilla extract
All you need to do:
In a medium bowl, beat the butter, sugar, cream cheese and vanilla until smooth and creamy.
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