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Recipe: Sweet Potato Pie
In honor of National Pie Day….. here is a great pie recipe for Sweet Potato Pie…. Yummmmmm
Just an FYI…. This will puff in the oven and fall when removed…. You didn’t do anything wrong!
If you like sweet potatoes … you are sure to love this!
Sweet Potato Pie Recipe:
All you need:
4 medium sweet potatoes
2 eggs
½ cup sugar
½ cup brown sugar
1 teaspoon vanilla
½ teaspoon nutmeg
½ teaspoon cinnamon
1 stick ( ½ cup) butter
½ cup evaporated milk
Dash of salt
1 unbaked 9 inch pie shell
All you need to do:
Preheat oven to 350 degrees.
Boil the sweet potatoes until they are soft. Cool slightly for easier handling.
Peel the sweet potatoes and cut them into chunks.
In a large mixing bowl, beat the sweet potatoes until smooth and there are no lumps.
Add the remaining ingredients (except the pie shell).
Beat until smooth and creamy.
Pour mixture into the pie shell.
Bake for 55-60 minutes or until a knife inserted in the center comes out clean.
One of my very favorites and much better than pumpkin pie. I use the same recipe.....sooooo good.
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